Orange Blossom Saison
Orange Blossom Saison
Saison
2nd Place in Division 102 Speciality
Tulare County Fair 2007
38/50
Type: Extract
Date: 8/18/2007
Batch Size: 5.00 gal
Brewer: Sean Railing
Boil Size: 3.50 gal Asst Brewer:
Boil Time: 30 min Equipment: Brew Pot (4 Gallon)
Taste Rating(out of 50): 38.0 Brewhouse Efficiency: -
Taste Notes: Strong Clove-like, Floral smell. Great when cold and well carbonated. Spicy clove really moves on the tongue with carbonation.
Ingredients
Amount Item Type % or IBU
1.00 lb Light Dry Extract (8.0 SRM) Dry Extract 10.81 %
6.00 lb Ultralight (2 Row Pale) Liquid Extract (2.0 SRM) Extract 64.86 %
1.00 oz Williamette [4.20 %] (60 min) Hops 11.2 IBU
1.75 oz Hallertauer [4.00 %] (60 min) Hops 18.6 IBU
0.25 tsp Irish Moss (Boil 10.0 min) Misc
2.25 lb Orange Blossom Honey (1.0 SRM) Sugar 24.32 %
5.00 gal Clovis, CA Water
1 Pkgs Belgian Style Saison Blend (White Labs #WLP568) Yeast-Ale (500ml starter)
Beer Profile
Est Original Gravity: 1.068 SG
Measured Original Gravity: 1.062 SG
Est Final Gravity: 1.016 SG Measured Final Gravity: 1.013 SG
Estimated Alcohol by Vol: 6.81 % Actual Alcohol by Vol: 6.40 %
Bitterness: 29.8 IBU Calories: 278 cal/pint
Est Color: 4.2 SRM Color: Color
Mash Profile
Mash Name: None Total Grain Weight: 9.64 lb
Sparge Water: - Grain Temperature: -
Sparge Temperature: - TunTemperature: -
Adjust Temp for Equipment: FALSE Mash PH: -
Mash Notes: -
Carbonation and Storage
Carbonation Type: Corn Sugar Volumes of CO2: 2.5
Pressure/Weight: 4.0 oz Carbonation Used: -
Keg/Bottling Temperature: 60.0 F Age for: 10.5 days
Storage Temperature: 75.0 F
Notes
Ferment at 80 F.
Honey added at end of boil-do not boil the honey.
Great beer to play with as a summer quencher.
Try spices (coriander, ginger, orange peel).
Use other kinds of honey for different flavor (add after the boil).
Use other kinds of malt extract (pilsner or munich extract might work in place of the american two row extract). A great style to experiment with. I prefer to keep this style simple and let the yeast provide the spice.
Submitted by:
| Name: |
Sean |
| Email: |
Not Available |
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